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  • Sakshi Singh

Event & Sessions
Explore Upcoming Events And New Age Agendas
IReC 2024
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
VIEW EVENT CALENDAR
How Sourdough is having its best moment in India
How Sourdough is having its best moment in India
  • By - Sakshi Singh
  • / 9 MIN READ
How CSR can Elevate Restaurant Industry further Impacting the Society
How CSR can Elevate Restaurant Industry further Impacting the Society
  • By - Sakshi Singh
  • / 10 MIN READ
Why Restaurant Industry is Bleeding with Entry Level Workforce
Why Restaurant Industry is Bleeding with Entry Level Workforce
  • By - Sakshi Singh
  • / 8 MIN READ
Saurabh Luthra Led Romeo Lane to launch 30 more outlets; Venture into Boutique Hotels
Saurabh Luthra Led Romeo Lane to launch 30 more outlets; Venture into Boutique Hotels
  • By - Sakshi Singh
  • / 6 MIN READ
Know About Food Service
Here’s Why You Won’t be Served Gobi Manchurian in Goa
Here’s Why You Won’t be Served Gobi Manchurian in Goa
  • By - Sakshi Singh
  • / 8 MIN READ
Why Gourmet Burger Brand Struggle to Scale and Expand
Why Gourmet Burger Brand Struggle to Scale and Expand
  • By - Sakshi Singh
  • / 10 MIN READ
Hospitality Industry Rally for Equitable GST on Dining Experiences in Hotels
Hospitality Industry Rally for Equitable GST on Dining Experiences in Hotels
  • By - Sakshi Singh
  • / 7 MIN READ
From Delhi NCR to Nationwide: Gola Sizzlers Sets Its Sights on India's Untapped Markets
From Delhi NCR to Nationwide: Gola Sizzlers Sets Its Sights on India's Untapped Markets
  • By - Sakshi Singh
  • / 4 MIN READ
Is The Faux Meat Phenomenon Going Well With Indian Restaurants?
Is The Faux Meat Phenomenon Going Well With Indian Restaurants?
  • By - Sakshi Singh
  • / 8 MIN READ
Are Customers Exploring the Restaurants Digitally?
Are Customers Exploring the Restaurants Digitally?
  • By - Sakshi Singh
  • / 11 MIN READ
From First Visit to Regulars: How Restaurants Can Revolutionize Revenue Generation
From First Visit to Regulars: How Restaurants Can Revolutionize Revenue Generation
  • By - Sakshi Singh
  • / 9 MIN READ
Breaking Bread: The Sweet Success of Bakery Education in India
Breaking Bread: The Sweet Success of Bakery Education in India
  • By - Sakshi Singh
  • / 8 MIN READ
From Tokyo to Mumbai: How Maestro Chef Koji Sagawa is Crafting Japanese Culinary Alchemy
From Tokyo to Mumbai: How Maestro Chef Koji Sagawa is Crafting Japanese Culinary Alchemy
  • By - Sakshi Singh
  • / 6 MIN READ
How POS Systems Are Redefining Indian Restaurants to Go from Paper to Pixels
How POS Systems Are Redefining Indian Restaurants to Go from Paper to Pixels
  • By - Sakshi Singh
  • / 11 MIN READ
From Chaotic Streets to Organized Eateries: The Metamorphosis of India's Food Culture
From Chaotic Streets to Organized Eateries: The Metamorphosis of India's Food Culture
  • By - Sakshi Singh
  • / 10 MIN READ
The Artistry of Appetite: How Colors Influence Dining Experience
The Artistry of Appetite: How Colors Influence Dining Experience
  • By - Sakshi Singh
  • / 9 MIN READ
India's QSR Giants Adapt Amidst Local Competition
India's QSR Giants Adapt Amidst Local Competition
  • By - Sakshi Singh
  • / 9 MIN READ
The Unconventional Strategy behind India's Priciest Dining Addresses
The Unconventional Strategy behind India's Priciest Dining Addresses
  • By - Sakshi Singh
  • / 8 MIN READ
Taste the Nation: The Crucial Link between Restaurants and India's Tourism Strategy
Taste the Nation: The Crucial Link between Restaurants and India's Tourism Strategy
  • By - Sakshi Singh
  • / 10 MIN READ
Plight of Himachal Pradesh Restaurants and the Call for Government Support
Plight of Himachal Pradesh Restaurants and the Call for Government Support
  • By - Sakshi Singh
  • / 8 MIN READ
Delhi's Restaurant Industry Struggles as Patrons Flock to Noida and Gurgaon for Preferred Drinks
Delhi's Restaurant Industry Struggles as Patrons Flock to Noida and Gurgaon for Preferred Drinks
  • By - Sakshi Singh
  • / 13 MIN READ
Trash Talk: India's Food Delivery Sector Rallies to Combat Packaging Pollution
Trash Talk: India's Food Delivery Sector Rallies to Combat Packaging Pollution
  • By - Sakshi Singh
  • / 11 MIN READ
Navigating the Feasibility of Subscription Model in India's Food Industry
Navigating the Feasibility of Subscription Model in India's Food Industry
  • By - Sakshi Singh
  • / 9 MIN READ
From Waste to Wonder: The Changing Face of Fine Dining
From Waste to Wonder: The Changing Face of Fine Dining
  • By - Sakshi Singh
  • / 6 MIN READ
Breaking Bread: The Sweet Success of Bakery Education in India
/ 8 MIN READ
From Tokyo to Mumbai: How Maestro Chef Koji Sagawa is Crafting Japanese Culinary Alchemy
/ 6 MIN READ
How POS Systems Are Redefining Indian Restaurants to Go from Paper to Pixels
/ 11 MIN READ
From Chaotic Streets to Organized Eateries: The Metamorphosis of India's Food Culture
/ 10 MIN READ
The Artistry of Appetite: How Colors Influence Dining Experience
/ 9 MIN READ
India's QSR Giants Adapt Amidst Local Competition
/ 9 MIN READ
The Unconventional Strategy behind India's Priciest Dining Addresses
/ 8 MIN READ
Taste the Nation: The Crucial Link between Restaurants and India's Tourism Strategy
/ 10 MIN READ
Plight of Himachal Pradesh Restaurants and the Call for Government Support
/ 8 MIN READ
Delhi's Restaurant Industry Struggles as Patrons Flock to Noida and Gurgaon for Preferred Drinks
/ 13 MIN READ
Trash Talk: India's Food Delivery Sector Rallies to Combat Packaging Pollution
/ 11 MIN READ
Navigating the Feasibility of Subscription Model in India's Food Industry
/ 9 MIN READ
From Waste to Wonder: The Changing Face of Fine Dining
/ 6 MIN READ
Matcha: The New Superfood Taking Over India's Cafe Scene
/ 8 MIN READ
How Restaurant Industry is Navigating the Current Economic Recession
/ 8 MIN READ
From Street Food to QSR: The Evolution of India's Samosas
/ 8 MIN READ
Tackling Negative Publicity: How Indian Restaurants are Winning the Battle
/ 8 MIN READ
How This Brand in Jhansi is Encouraging Ayurvedic Approach to Eating Food
/ 5 MIN READ
How Eco-friendly packaging disrupting the f&b industry
/ 8 MIN READ
Are Restaurants Ready for Specially-abled Employees
/ 8 MIN READ
How This Restaurant is Advocating the Right Manner of Conscious Eating
/ 6 MIN READ
Is nostalgia enough to drive Zomato Intercity Legends success?
/ 9 MIN READ
Do we see shrinking dine-in spaces in fast food brands?
/ 8 MIN READ
How Hospitality Industry can come out of 'Resignation Era'
/ 10 MIN READ
Brewing Freshness: What's pushing the growth of Artisanal Coffee Chains in India
/ 8 MIN READ
Why 'Word Of Mouth' is the Best Marketing Tool for Restaurants
/ 8 MIN READ
Why it's time we talk about healthy work life balance in restaurants
/ 7 MIN READ
From juice corners to juice bars: How Juice biz is getting fancier
/ 8 MIN READ
Why restaurant companies don't opt for going public
/ 8 MIN READ
Increasing importance of F&B in driving hotel revenue
/ 8 MIN READ
Why kitchen preparation time plays a significant role in food delivery biz
/ 8 MIN READ
Lost Recipes of India: Why it needs to be remembered
/ 7 MIN READ
Restaurant industry goes through a transformational stage: witnesses a rush of exits and entries
/ 8 MIN READ
How continuous rise in fuel prices is affecting the food service industry
/ 7 MIN READ
Brewing success: The changing face of tea in India
/ 9 MIN READ
How to train young aspirants for f&b jobs
/ 8 MIN READ
Say Cheers: A close look at the nightlife economy of the country
/ 10 MIN READ
How CRM and Social media together can change the restaurant revenue game
/ 9 MIN READ
Born during pandemic: Self-ordering tech is here to stay
/ 9 MIN READ
Have it or Take Away?' What happened to the dine-in business at QSRs
/ 7 MIN READ
Restaurants gear up for revenge dining; overwhelmed with 100% occupancies
/ 7 MIN READ
Restaurants in tourist destinations are happy to see houseful operations
/ 10 MIN READ
Why restaurants are selling dishes that do not make money
/ 8 MIN READ
From salad to khichdi: How restaurants are making profits out of one 'single' dish
/ 7 MIN READ
Food and beverages companies that lured the sharks of the Shark Tank India
/ 12 MIN READ
Automated kitchens may be the future of restaurant business
/ 13 MIN READ
Beyond Litti Chokha: How Restaurants are capitalising on varied cuisine of Bihar
/ 10 MIN READ
High-end restaurants hesitate on betting on delivery business
/ 9 MIN READ
Independent restaurants' Covid struggle to be long haul; lack of manpower, funds crippling recovery
/ 7 MIN READ
Is owning a food truck in India still a lucrative idea
/ 12 MIN READ
5 ways how restaurants can come out of Omicron stress
/ 7 MIN READ
Going hybrid: Why QSRs are tapping the frozen food segment
/ 9 MIN READ
Impact on restaurant ecosystem of 5% GST rule on food aggregators
/ 9 MIN READ
How Restaurant Management System could change the Restaurant industry
/ 12 MIN READ
What is driving Jaipur's F&B growth
/ 6 MIN READ
How pandemic gave chefs an opportunity to venture out
/ 6 MIN READ
Bakery businesses honing online gameplay
/ 7 MIN READ
Is mall location still a lucrative option for restaurants
/ 6 MIN READ
What's with small ticket size; large order volume
/ 7 MIN READ
Rise in input cost making restaurants crawl
/ 6 MIN READ
Refugee food creating dominant space in Indian culinary culture
/ 8 MIN READ
Restaurants near the shores gear up for a business comeback
/ 6 MIN READ
What's with the dress code at restaurants and how are they evolving with time
/ 6 MIN READ
Unfolding the shortage crisis in restaurants
/ 5 MIN READ
From commercial capital to food capital, the glorification of restaurant biz in Indore
/ 6 MIN READ
How cities like Lucknow has seen a surge in restaurant biz
/ 7 MIN READ
Fast Casual Restaurants: A segment to watch for
/ 7 MIN READ
What does financial wellness now mean for restaurants
/ 8 MIN READ
Why organic food is still expensive
/ 8 MIN READ
How far we have come with the street food business
/ 9 MIN READ
Meal bowls: Not just convenient for customers but for restaurants too
/ 5 MIN READ
How restaurants are dealing with stubborn guests
/ 6 MIN READ
Why mystery audits are crucial for your restaurant
/ 6 MIN READ
How important is pricing to attract right customer
/ 6 MIN READ
How does the upcoming festive season looks like for restaurant industry
/ 8 MIN READ
Restaurants at food courts bounce back; welcome customers with added safety
/ 7 MIN READ
Does restaurant loyalty programs actually work
/ 10 MIN READ
How Profitable is Restaurant Business in India
/ 12 MIN READ
Why naming a restaurant is more important than you think!
/ 6 MIN READ
How Indian restaurants are setting a stage for new-age revolutionary space
/ 7 MIN READ
Why India is seeing more of Sattvic restaurants
/ 7 MIN READ
Why Robot restaurants is a failing concept in India
/ 6 MIN READ
Is it time to reshape the food supply chain?
/ 8 MIN READ
War of aggregators discounting: Who is responsible for it?
/ 8 MIN READ
How sushi is gaining prominence with changing taste in India
/ 6 MIN READ
What will happen to delivery when covid is gone
/ 8 MIN READ
How global cuisine is taking front seat in Indian F&B scenario
/ 8 MIN READ
At home party trend fueling the demand for cocktail mixers in India
/ 7 MIN READ
Can we see investments coming in restaurant industry post covid?
/ 5 MIN READ
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