Roastea currently operates around 2,500 vending machines in 35 Indian cities and has ten outlets/cafes in Ahmedabad, Mangaluru, and Bengaluru.
Barista Diner in Srinagar marks the fifth addition to the growing chain of Barista’s flagship format Diners across India, following successful…
The restaurant's ambiance showcases eight private dining rooms that seamlessly fuse Japanese tatami and Western seating styles, such as Chikurin…
The KLING Group is ambitious to expand its presence across Bengaluru and beyond.
Established in 1956 by partners Ghai & Lamba, located in the bustling street of Churchgate, the legacy continued with Sunil Lamba and continues…
Along with Rhea and her approach to creating a transformative Goan experience on the plate is her partner, Bikash Parik. He has been instrumental in…
Sassy Desserts presents a varied menu introducing internationally inspired treats such as churros and bubble pop stick waffles.
With sleek furniture, upscale design, quirky neon lights and a vintage curved bar counter, it hosts an energetic ambience to rock and roll.
Blue Tokai’s cafés are located at places of convenience like premium markets, corporate parks, malls, and residential neighbourhoods - an organic…
The mission here is to offer extraordinary beers and a menu inspired by global flavours, accompanied by imaginative cocktails that spark a sense of…
The launch of the new store marks a significant milestone for Hong’s Kitchen as it expands its footprint to one of Delhi's most iconic and…
Guests at Cerana Taproom will have the unique opportunity to stay in the Cerenity Castle adjacent to the taproom, a medieval castle themed villa that…
PAUL, currently operate six distinct locations in India, including Ambience Mall in Gurugram and Vasant Kunj, One Horizon Center in Gurgaon, Select…
The brand is set to further captivate the Capital City Region, with plans to inaugurate additional stores in strategic locations, including Pacific…
PLAKA offers a selection of regional delicacies such as Potlam Biryani and Egg Kalaki, as well as innovative cross-cultural creations like Taco-Bab and many more.
Backed by Teja Chekuri, Ouro aims to become the preferred choice for discerning diners seeking an unforgettable escape into the world of fine dining.
The restaurant provides dishes from the coastal regions of Tamil Nadu, Kerala, Telangana, Karnataka, and Andhra Pradesh.
The first one has opened at DLF Two Horizon in Gurugram and the second one in Kamla Nagar, Delhi.
With this launch, the thick shake brand is bringing the concept of running a cold dessert beverage quick service business (QSB) for the first time in the country.
As the actress-entrepreneur launches Chica Loca by Sunny Leone, it signifies the dawn of a fresh chapter in the realms of gastronomy and entertainment for Sunny.
The menu includes dishes like Burger, Messi Chicken Sandwich, and local specialties that encapsulate the essence of Hard Rock Cafe.
The menu integrates seasonal specialties, featuring signature dishes like Black Cod Miso and Baklava and many more.
Aside from its dine-in services, Maiz operates as a cloud kitchen, spreading across 10 different locations including Tardeo, Lower Parel, Bandra, BKC, Marol, Malad, Thane, Powai, Chembur, and Andheri.
Peepal at IFC M3M pays tribute to Gurugram, drawing inspiration from the symbolic Peepal tree.
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