Born during pandemic: Self-ordering tech is here to stay
Self-ordering has expanded beyond just pizza delivery and fast food to include a broad spectrum of restaurant types, including fine food, family…
How food business at Indian airports have changed during the pandemic
The services industry is gearing up to develop into a highly-customized and consumer-focused ecosystem that continually introduces innovative…
This is how you can remain at the forefront in food biz
The growing demand of uniqueness and the choice of options becoming more varied, people today are looking for an option rather than for a choice.
  • By - Nusra
  • / 3 MIN READ
Innerchef will set up 7 Kitchen by March 2016- Rajesh Sawhney
In an exclusive conversation with Restaurant India, Rajesh Sawhney, Co-Founder at InnerChef & Founder of GSF Accelerator talks about different…
Explore Upcoming Events And New Age Agendas
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