- October 14, 2020 / 5 min readHandcrafted to perfection by Chef Aditi Handa, TBD introduces 4 new bakes as part of its FitKneads range.
Known as India’s go-to neighborhood artisan bakery, The Baker’s Dozen (TBD) launches FitKneads, a new functional range focusing on Gluten-Free and High Protein products.
The bakery has been at the seat of India’s bread revolution long before people have been fond of artisan breads.
The Baker’s Dozen offers an exquisite variety of bakery products and has always been synonymous for high quality, freshly baked authentic European breads.
Handcrafted to perfection by Chef Aditi Handa, TBD introduces 4 new bakes as part of its FitKneads range.
Inclusivity is the key philosophy behind these creations, as they are specially handcrafted to meet the needs of its customers without compromising the taste of the products and to savor the flavour in every bite.
“We decided to extend our product line and include a new range of functional products, after receiving enormous requests for gluten-free and high protein products from our customers in the last one year. Having the core belief of providing our customers with a delicious array of products, we assure the same health benefit along with the additional benefit to our new products. Our products follow the ethical truth that all crusts and each bite should have equal quantities of the flavor blend without any compromise,” added Handa.
The FitKneads range includes:Gluten-Free Bread (INR 300), High Protein Bread (INR 200), Gluten-Free Pound Cake (INR 240) and Gluten-Free Chocolate Cake (INR 260) to name a few.
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