Shishir Rai appointed as Chinese specialty Chef by Sheraton Grand Bengaluru Whitefield Hotel and Convention Center
In his new role, he is the Chinese Cuisine Chef for Inazia.
Papa John's ropes in Amanda Clark as its Chief Development Officer
In her new role, Clark will be leading the pizza chain’s strategy to continue expanding its restaurant footprint in North America and internationally.
US-based PF Chang's unveils first To Go location in Chicago
This is the US-based restaurant chain’s first-ever location that is focused exclusively on ordering out.
Indianised Chinese restaurant chain Chinese Wok expands to 31 outlets
Chinese Wok is planning to launch 300 stores over the next three years.
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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Pan-Asian restaurant Chin Chin Chu unveils 2nd outlet in Mumbai
The restaurant’s menu consists of both vegetarian and non-vegetarian fare, and even Jain dishes.
The Nutcracker opens new outlet at Palladium Mall, Mumbai
The Nutcracker’s spunky menu offers a wide variety of all day breakfasts, egg preparations, bagels, waffles, pancakes, sandwiches, burgers, pastas,…
Panera Bread plans to turn half of its menu plant-based
In 2021, the sandwich chain will offer its consumers new plant-based products in every category.
SquareMeal Foods inducts Nilesh Limaye to the Board of Directors
To support the brand’s expansion plans, Limaye will bring in his expertise and enriching experience in the F&B space.
IHOP enters into franchise development deal with TravelCenters of America
At present, there are four IHOP restaurants already in TA’s travel center network.
Barbeque Nation's Jammu outlet gets a whole new refreshing menu of beverages
India’s leading casual dining restaurant chain’s new beverage menu provides a wide variety of exotic drinks for diners to revel in.
Punjab Grill Washington D.C. makes it to Michelin Guide 2020
The flagship restaurant, from the house of India’s Lite Bite Foods Pvt Ltd, celebrates the rich culinary and cultural heritage of one of the fertile…
Restaurant chain Big Bros unveils 3 cloud kitchen brands
Big Bros targets to go the extra mile and deliver an experience with amazing taste at the customer’s doorstep.
QSR chain Koolchas seeks franchises to expand presence in India
Koolchas’ vision is to be among the leading names in the QSR segment and become the highest-ranking restaurant chain in traditional Indian food.
Shamby's Pizza Cafe targeting 100 outlets across India by 2020
Currently, the brand has 26 outlets across the country.
Japanese Restaurant Chain Kyoto Ichinoden Launched In Hong Kong
The newly launched restaurant is serving Japanese cuisine including Kyoto kaiseki (multi-course dinner) and traditional Kyoto dish saikyozuke (seasonal meat or fish fillet pickled in Saikyo miso).
Godavari Launches First Location In Toronto, Canada
Godavari Group is the first American Restaurant chain to introduce its location in Canada.
  • By - Nusra
  • / 2 MIN READ
Kolkata's restaurant chain Chowman plans to enter new markets
Chowman is among Kolkata’s first small-format, fine-dining Chinese restaurant chains.
California Burrito plans to launch 15 restaurants across India by 2019-end
Presently, the Mexican fast-casual restaurant chain has 31 restaurants across Bengaluru and Delhi/NCR.
Lite Bite buys four brands from Phoenix arm
Lite Bite Foods has acquired brands including Shizusan, having outlets in Mumbai, Pune and Bangalore, 212 All Day and All Good, and Bar.
Kamats Restaurants opens first outlet in Surat
The restaurant provides pure vegetarian, delicious food that is served in hygienic surroundings.
Biryani by Kilo plans to raise up to $8 million in Series A funding
Biryani by Kilo is planning to raise close to $6-8 million in Series A funding in a bid to aid its expansion.
Roti Aur Boti planning to expand via FOFO model
Roti Aur Boti is aiming to expand its service offerings to other parts by partnering with interested entrepreneurs through the FOFO model of franchising.
Barbeque Nation secures Rs 90 cr from Rakesh Jhunjhunwala's fund
The Bengaluru-headquartered Barbeque-Nation, which pioneered ‘over the table barbeque’ concept in Indian restaurants, filed its Draft Red Herring Prospectus (DRHP) for its maiden IPO in August 2017.
Speciality Restaurants Plans 8-12 New Outlets With Rs 40 Cr Investment
With brands like Mainland China, Sigree, Machaan, Haka, Cafe Mezzuna, and many others, Speciality Restaurants Ltd has always remained the priority of the its loyal customers.