Shishir Rai appointed as Chinese specialty Chef by Sheraton Grand Bengaluru Whitefield Hotel and Convention Center
In his new role, he is the Chinese Cuisine Chef for Inazia.
Papa John's ropes in Amanda Clark as its Chief Development Officer
In her new role, Clark will be leading the pizza chain’s strategy to continue expanding its restaurant footprint in North America and internationally.
US-based PF Chang's unveils first To Go location in Chicago
This is the US-based restaurant chain’s first-ever location that is focused exclusively on ordering out.
Indianised Chinese restaurant chain Chinese Wok expands to 31 outlets
Chinese Wok is planning to launch 300 stores over the next three years.
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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Pan-Asian restaurant Chin Chin Chu unveils 2nd outlet in Mumbai
The restaurant’s menu consists of both vegetarian and non-vegetarian fare, and even Jain dishes.
The Nutcracker opens new outlet at Palladium Mall, Mumbai
The Nutcracker’s spunky menu offers a wide variety of all day breakfasts, egg preparations, bagels, waffles, pancakes, sandwiches, burgers, pastas,…
Panera Bread plans to turn half of its menu plant-based
In 2021, the sandwich chain will offer its consumers new plant-based products in every category.
SquareMeal Foods inducts Nilesh Limaye to the Board of Directors
To support the brand’s expansion plans, Limaye will bring in his expertise and enriching experience in the F&B space.
IHOP enters into franchise development deal with TravelCenters of America
At present, there are four IHOP restaurants already in TA’s travel center network.
Barbeque Nation's Jammu outlet gets a whole new refreshing menu of beverages
India’s leading casual dining restaurant chain’s new beverage menu provides a wide variety of exotic drinks for diners to revel in.
Punjab Grill Washington D.C. makes it to Michelin Guide 2020
The flagship restaurant, from the house of India’s Lite Bite Foods Pvt Ltd, celebrates the rich culinary and cultural heritage of one of the fertile…
Restaurant chain Big Bros unveils 3 cloud kitchen brands
Big Bros targets to go the extra mile and deliver an experience with amazing taste at the customer’s doorstep.
QSR chain Koolchas seeks franchises to expand presence in India
Koolchas’ vision is to be among the leading names in the QSR segment and become the highest-ranking restaurant chain in traditional Indian food.
Shamby's Pizza Cafe targeting 100 outlets across India by 2020
Currently, the brand has 26 outlets across the country.
US-based fast food chain Chick-fil-A reaches its goal to serve antibiotic-free chicken at all restaurants
In 2014, the quick-service restaurant made the commitment of serving chicken raised without any antibiotics nationwide by the end of 2019. 
Food Safety officials suspend kitchen licence of Chennai's popular restaurant chain over poor hygiene
The Food Safety Department of Tamil Nadu has temporarily cancelled the kitchen licence of Chennai’s popular restaurant chain Murugan Idli Shop for having an unhygienic kitchen.
American burger franchise The Habit Burger Grill to foray into Cambodia
The Habit Restaurants is planning to expand its fast food chain to the Kingdom market with a planned 25 Habit Burger Grill outlets set to open across the country.
Pizza Hut to focus on carry out & delivery with plans to close hundreds of US locations
Pizza Hut’s some of the US locations will be re-franchised, remodeled or rebuilt at a better location.
South African restaurant chain to debut its all new concept 'Rassasy by Barcelos' in Mumbai
Rassasy is an all-day dining Grill Kitchen and Bar that pays homage to the retro-chic of the early 50s and 60s America
After opening 300 locations in US, fast-casual chain Freddy's forays into UAE
Freddy’s Frozen Custard & Steakburgers has opened its first international location at the Dubai Mall in the UAE.
Charcoal Eats to bring modern Indian flavours in more cities
This expansion will take the total number of the restaurant chain’s outlets to 300 across 20 cities
Bengaluru's iconic restaurant chain re-launches its famous outlet
While revamping this outlet, the brand has also increased its offerings for catering to a wider spectrum of audience.
Grand Imperial restaurant chain looks to expand presence
Grand Imperial Malaysia will be opening another outlet at Pavilion Kuala Lumpur.
Popeyes Louisiana Kitchen to be launched in Spain
Currently, Popeyes is operating over 3,100 locations in more than 25 countries globally including the US and Canada.