In his new role, he is the Chinese Cuisine Chef for Inazia.
In her new role, Clark will be leading the pizza chain’s strategy to continue expanding its restaurant footprint in North America and internationally.
This is the US-based restaurant chain’s first-ever location that is focused exclusively on ordering out.
Chinese Wok is planning to launch 300 stores over the next three years.
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The restaurant’s menu consists of both vegetarian and non-vegetarian fare, and even Jain dishes.
The Nutcracker’s spunky menu offers a wide variety of all day breakfasts, egg preparations, bagels, waffles, pancakes, sandwiches, burgers, pastas,…
In 2021, the sandwich chain will offer its consumers new plant-based products in every category.
To support the brand’s expansion plans, Limaye will bring in his expertise and enriching experience in the F&B space.
At present, there are four IHOP restaurants already in TA’s travel center network.
India’s leading casual dining restaurant chain’s new beverage menu provides a wide variety of exotic drinks for diners to revel in.
The flagship restaurant, from the house of India’s Lite Bite Foods Pvt Ltd, celebrates the rich culinary and cultural heritage of one of the fertile…
Big Bros targets to go the extra mile and deliver an experience with amazing taste at the customer’s doorstep.
Koolchas’ vision is to be among the leading names in the QSR segment and become the highest-ranking restaurant chain in traditional Indian food.
Currently, the brand has 26 outlets across the country.
SodaBottleOpenerWala is one of the largest brands of the Olive Bar and Kitchen Group, in terms of presence in India.
The new crust is baked with Parmesan-Romano cheese and is inspired by its popular garlic sauce.
The QSR chain is looking to use Rs 290 crore of the fresh capital to launch new restaurants in India.
Currently, the new burger is available at all Los Angeles area locations.
This will be one of the largest investments in a local restaurant chain brand in India.
The restaurant serves charcoal-grilled chicken meals that cater to a balanced diet in a quick-service environment.
The Gujarat-based brand is going to soon launch in Australia.
In line with this expansion plan, the company has partnered with Bridging Culture Worldwide, an experienced business development consulting firm, to attract multi-unit franchise development companies.
IHOP’s new gluten-friendly pancakes are one of several new gluten-friendly options, including gluten-friendly waffles and gluten-friendly Ultimate Steakburgers.
The restobar menu offers cuisine from around the world, taking the patrons on a journey with one-of-its-kind eatertaining experience.
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