Chef Pratyush has received notable culinary achievements, including winning silver medals in the SICA and leading the food safety team to achieve the…
With a strong background in procurement, materials management, logistics, and operations control, he has consistently driven initiatives for cost…
Chrome Asia Hospitality has introduced Chef Beena Noronha as the Corporate Chef specializing in European Cuisine.
His vision for culinary excellence aligns seamlessly with the brand's commitment to providing guests with unforgettable dining experiences that…
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18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
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Arindam's skill set encompasses operations management, strategic planning, and business development
With over 12 years of culinary experience spanning across Italy and internationally acclaimed establishments, Chef Davide brings a wealth of…
Deb will focus on nurturing talent within the organization to ensure guests leave with lasting impressions.
Chef Akshat is renowned for his adept fusion of global tastes infused with his personal flair. His innovative culinary such as the Exquisite Savoury…
Suparna Mitra joins an esteemed roster of independent directors at Swiggy, which includes Anand Kripalu, Managing Director & Global CEO at EPL…
Arora's departure adds to the increasing number of Vice Presidents (VPs) and Senior Vice Presidents (SVPs) who have exited Swiggy in the past…
Devillier joined CKE restaurants on April 1 and is a strategic executive with experience leading multi-site operations, fueling culture, growth,…
Sagar specializes in upholding superior standards in both product and service quality while enhancing profitability. He demonstrates proficiency in…
As a supporter of Hyderabadi cuisine, Chef Qadir is devoted to upholding its cultural legacy while integrating inventive approaches in his culinary…
In his new position at DoubleTree by Hilton Goa - Arpora – Baga, Chef Nishanth will be responsible for supervising all culinary operations across our…
His expertise will play a crucial role in refining the company's risk strategies and promoting compliance best practices.
According to a report, this transition occurs as the company prepares for its upcoming initial public offering (IPO), with plans to file draft public offerings in the forthcoming months.
DoubleTree by Hilton, Goa - Panaji, appoints Sarang Shanbhag, Bhushan Ganorkar, and Abhinav Kumar Singh to key roles.
From diverse backgrounds and brimming with expertise, these leaders bring fresh perspectives to propel our commitment to guest satisfaction.
Divyanshi possesses a broad proficiency spanning different cooking techniques, ingredients, equipment, and protocols, guaranteeing top-notch food quality.
Stephen possesses proficiency in strategizing, creating, and implementing successful Food and Beverage outlets.
Ashwath will be responsible for building and executing Swiggy’s growth and marketing strategy designed to engage new and returning customers, driving innovation, and exploring strategic collaborations to strengthen its market position.
Ena is a seasoned professional recognized for her proficiency in overseeing hotel room operations. Her joining will reinforce the hotel's leadership, underscoring its dedication to delivering outstanding guest experiences.
Clark joined the brand in Feb. 2020 as its CDO. Her responsibilities expanded to include leading the Papa Johns international business in May 2022 and was appointed COO, International in September 2023.
Chef Roberto Apa knows a lot about the restaurant business and has vast experience in running big kitchens.
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