Nicholas Dumbell appointed as new General Manager at St. Regis (Mumbai)
Dumbell, has a proven track record of implementing terrific strategic initiatives delivering financial success in tandem with customer satisfaction.
Mumbai gets new outlet of Barbeque Nation
The 158-seater outlet is spread over an area of 5,072 sq ft.
Barbeque Nation expands presence in Mumbai with new Kurla outlet
Spread over an area of 2,600 sq ft, the newly opened restaurant has a seating capacity of 110.
Pan-Asian restaurant Chin Chin Chu unveils 2nd outlet in Mumbai
The restaurant’s menu consists of both vegetarian and non-vegetarian fare, and even Jain dishes.
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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Fine dine, bar & rooftop chain M.I.T.R.O.N unveils 2 new outlets in Mumbai
These outlets are situated in Bandra and Fort.
The Nutcracker opens new outlet at Palladium Mall, Mumbai
The Nutcracker’s spunky menu offers a wide variety of all day breakfasts, egg preparations, bagels, waffles, pancakes, sandwiches, burgers, pastas,…
Multi-cuisine restaurant Leo's K'tchen unveils outlet in Bandra, Mumbai
The new restaurant serves three of the most popular cuisines in the country, including North Indian, Chinese and Italian.
Amaati Fine Dine announces its launch in Thane, Mumbai
The restaurant thrives on the philosophy of delivering a unique and original dining experience to its customers.
Health-food tech startup Ripsey steps-up with launch of Powai & Chembur Outlets in Mumbai
Ripsey offers a full-stack subscription solution where a top-class team plans, cooks, delivers and tracks the health goal journey for the consumers.
Mumbai gets 15th outlet of Barbeque Nation in Vashi
Spread over an area of 6,500sq ft, the new outlet can seat and serve more than 160 guests at a time.
Lavazza opens its second Training Center in Mumbai
The Training Center will showcase the art of preparing coffee, in order to preserve the excellence of the product both at the moment of preparation…
Canadian QSR chain Pita Pit forays into western India
Muvi Concept Restaurants has taken the master franchisee of the Canadian quick service restaurant for South and West India.
Health food tech start-up Ripsey has big plans for Mumbaikars
Ripsey is a full-stack solution for those who are looking to eat healthy.
Iconic Copper Chimney's flagship restaurant in Mumbai's Worli is back
Copper Chimney introduces a complete new look to the flagship outlet and a new menu featuring many of the original dishes from its first menu in 1972.
India's 1st authentic Asian restaurant Happy Thai to launch in Worli, Mumbai
The 85-seater restaurant will be offering authentic Thai and Japanese cuisine. 
Burger King unveils its 200th restaurant in Mumbai
The 200th restaurant is the brand’s first ‘take-away only’ outlet in India.
Cafe Coffee Day introduces 'Coffee Day Square' in Bandra
This newly launched outlet aims to provide a premium, specially curated menu focusing on the culinary evolution of the people of the city. 
Middle Eastern fine dine Bayroute launches fourth outlet in Mumbai
The restaurant’s experienced chefs have curated the menu after mastering the cuisines of Lebanon, Morocco, Turkey, Greece and Egypt.
Mumbai Airport's Terminal 1-B Gets Oasis Lounge
Managed and operated by Lite Bite Foods (LBF), the Oasis lounge is specially designed for stopover fliers waiting for their connecting or delayed flights.
Kaitlyn's Beer Garden opens as Mumbai's 1st franchiseable micropub
Located in Bandra, Kaitlyn is serving classic pub-inspired food and drinks.
Kale & Kaffe launches second outlet in Bandra, Mumbai
Kale and Kaffe’s offerings include the Superbowl menu, and additional keto dishes, which is designed by nutritionist Dhriti Udeshi.
Chinese & Thai restaurant Golden Monk launches in Mumbai
The restaurant’s menu is headed by veteran chef Nar Kumar Tamang, who has more than 18 years of experience.
Agri-tech Startup FreshVnF Raises $2 million
Mumbai-based agri-tech startup FreshVnF has raised around $2 million (around Rs 14 crore) in a funding round led by investment firm Equanimity Ventures.
European eatery 'Qualia' launches in Mumbai
The 100-seater restaurant is serving a modern, cuisine-agnostic menu.