people Nusra Share Sayaji Pune Appoints Chef Yashwant Sopne as Executive Chef With a penchant for cooking Chef Yashwant uses the kitchen as his blank canvas to paint it wild wit... Nusra 6 min read Share
Startup Nusra Share Delhi all set to welcome new take on Modern Indian dishes with Amaltas Amaltas aims to elevate and redefine Indian cuisine with a unique blend of modern techniques exqui... Nusra 4 min read Share
people Nusra Share Hyatt Centric MG Road Bangalore appoints Uttam Dey as Chef De Cuisine In his current role Uttam will be responsible for maintaining and building relationship with local ... Nusra 6 min read Share
people Nusra Share Westin Kolkata Rajarhat appoints Ablu Bhowmick as sous chef at Nori He will also be responsible for the safe and seamless operations of the award-winning restaurant and... Nusra 4 min read Share
Food and Beverage Nusra Share Marriott Bonvoy on Wheels unveils an exclusive menu by Masterchef Australia Winner Diana Chan Taking the association a notch higher Marriott Bonvoy members can redeem their points and attend an... Nusra 5 min read Share
growth Nusra Share Vishal Anand partners with Anahita Dhondy for new experiential gourmet diner Glasshouse Glasshouse is a 150 seater restaurant inspired by a Greenhouse located on the top floor with abstra... Nusra 5 min read Share
people Nusra Share The Westin Pune appoints chef Vikram Khatri as the Director of Culinary Prior to joining Westin he was leading ai which was Olive s first Zuma kind of project in Delhi Nusra 4 min read Share
people Nusra Share Gagandeep Singh Sawhney appointed as executive chef at Shangri-La Eros New Delhi He will spearhead the hotel s culinary brigade across five restaurants and bars as well as in-room ... Nusra 5 min read Share
people Nusra Share Manu Chandra Chetan Rampal who gave India its first gastro-pub part ways from Olive Group of Restaurant Manu concluded his post by saying I step forward toward a far bigger canvas and greater ambition- ... Nusra 3 min read Share
Food and Beverage Nusra Share SAGA introduces exclusive 9 course menu by chef Atul Kochhar The menu is curated to showcase cuisines of India that has inspired Chef Kochhar and brought him clo... Nusra 7 min read Share
CSR Nusra Share Bun Only team-up with chefs to curate limited edition burgers The team has also decided that 10 of the sale from this campaign each month will be donated towards... Nusra 3 min read Share
Food and Beverage Nusra Share The Dinner Box Launches Dilli by Chef Sujan Sarkar The special Dilli menu by Chef Sujan Sarkar is available for dinner only every Wednesday-Sunday Nusra 10 min read Share
investment Franchise India Team Share Yellow Tie Hospitality ropes in Celebrity Chef Harpal Singh as Brand Ambassador for Genuine Broaster Chicken With his association the company hopes to bring about an innovative Indian twist to many dishes es... Franchise India Team 4 min read Share
investment Franchise India Team Share Bite Club raises Pre-Series A funding from growX ventures The Gurgaon-based online marketplace for chefs will utilize the fresh round of capital for deeper ex... Franchise India Team 4 min read Share