Taco Bell reaches 50th restaurant milestone in India
Taco Bell reaches 50th restaurant milestone in India

Taco Bell, the world’s leading Mexican-inspired restaurant brand, has launched its 50th restaurant in Bangalore at Mantri Square Mall, completing an important milestone in its India journey.

This milestone was achieved after Taco Bell’s announcement earlier this year, where the brand announced its collaboration with Burman Hospitality Private Limited (BHPL) as its Master Franchise Partner and committed to launching 600 restaurants in India by 2029.

Gaurav Burman, Director, Burman Hospitality Private Limited, said, “BHPL partnered with Taco Bell International for India in 2015. Over the last four years, we have had the good fortune of building a team of over 1,300 employees who have all worked tirelessly to deliver the best product and experience possible to our many loyal consumers. I am extraordinarily proud of what the team has achieved; they have innovated the offering, the food, the ambience and we now have the best casual dining offering in the country.”

Ankush Tuli, Managing Director of Taco Bell APAC, stated, “It gives us great pleasure to celebrate Taco Bell’s 50 restaurants in India with the newest launch in the city where our India journey started – Bangalore. We are extremely excited about this milestone as this achievement embodies the love and appreciation that our fans have shown us over the years.”

“We are grateful to have Burman Hospitality as our partners in India who have been instrumental in bringing Taco Bell’s unique social experience of food to life in India and we look forward to celebrating many more such milestones in partnership with them,” he added.

New Taco Bell in Bangalore

Taco Bell’s 50th restaurant is conveniently situated on the third-floor food court of the buzzing Mantri Square Mall.

The brand experience provides made-to-order and customizable tacos and burritos and other specialties with bold flavors, quality ingredients, breakthrough value, and best in class customer service.

Its extensive menu offers signature vegetarian and non-vegetarian dishes like the Naked Chicken Taco, 7 Layer Burrito, Chickstar Wrap, and Cheese Quesadilla, as well as desserts including the iconic Chocodilla.

Taco Bell aims to make India largest market outside the US

Taco Bell’s association with Burman Hospitality Private Limited is targeted at making India its largest market outside the United States. The restaurant chain continues to expand rapidly, with a new restaurant being unveiled every 10 days.

Currently, Taco Bell has a presence in 11 key cities like Delhi NCR, Mumbai, Kolkata, Chennai, Chandigarh, Coimbatore, and Mysore, among others.

Burman stated, “I could not be happier that we have hit the magnificent milestone of 50 restaurants with the opening of our Mantri Square Mall restaurant. We will continue to work feverishly to bring our offerings to the four corners of India and strive to open 600 restaurants by 2029, which means we are now launching a new restaurant every 10 days. We are hugely grateful to our customers without whom this journey would not have been possible.”

 
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