McDonald’s is bringing its vegan burgers, named the Big Vegan TS, in Germany. This burger is being described as the “meatless alternative with the real McDonald's taste”.
Nestle is producing the meatless patty for McDonald’s in Germany. The vegan burger patty is made of soy and wheat.
Presently, McDonald’s locations in Finland and Sweden offer a McVegan sandwich.
Most restaurant chains have provided a vegan burger alternative to the standard patties made of meat for a while now. But many meat-eaters have complained about its texture and the taste.
In the past several years, the plant-based protein trend has exploded, particularly with the rise of companies such as Beyond Meat and Impossible Foods, which produce plant-based burger patties that taste like beef or chicken.
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