- April 14, 2023 / 7 min readOddiyana, which means 'the land of Odisha', is a quick service restaurant serving authentic Odia cuisine in a contemporary setting.
Masterchef Winner Abinas Nayak and cloud-kitchen brand Rroshashala has launched premium Odia range – Oddiyana in Mumbai.
Oddiyana is a cloud kitchen brand under the umbrella of Rroshashala Foods Pvt Ltd which was started by Sauhitya Garabadu, Abinas Nayak and Rishe Raj Singh in September 2022.
After the success of other brands - Pots56 (Odia Homely Meals), Birinjz (Specialized Biriyanis), Pakkhtun (A tribute to foods of Silk route) and Bliss O Bowls (North Indian Homely Meals), it has finally launched India’s Best Kept Secret Cuisine Range - Odia Foods under the banner of Oddiyana.
"I always wanted to use my passion for Odia cuisine to create a new culinary experience in Mumbai for both Odia and Non-Odia consumers in order to give them an experience of India’s best kept secret cuisines. We at Rroshashala, always aim to leave a lasting impression on customers and create a loyal following for Odia cuisines, and that’s what has been a driving factor for launching our new Odia platter,” shared Nayak.
Oddiyana, which means 'the land of Odisha', is a quick service restaurant serving authentic Odia cuisine in a contemporary setting. The restaurant will be eco-friendly, with 100% compostable packaging and a zero carbon cooking range.
Currently Oddiyana is available for Dine-In and Delivery from the Powai Outlet and gradually it will increase its presence to Navi Mumbai and other regions of Mumbai.
It will soon be available on Zomato and Swiggy for faster delivery and widespread reach.Trending ArticleDaily UpdatesWhich is the highest format preference of Fun-Seeker?
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