Prominent chefs of India come together for Annual Chef Awards

Prominent names from the culinary fraternity came together to celebrate 13th Annual Chef Awards organized by the Indian Culinary Forum at The Ashok Hotel, Chankyapuri, New Delhi.

The Indian Culinary Forum is India’s association of Professional chefs of Northern India.

The best among the 100s of chefs were bestowed with awards in the presence of Honorable Chief Guest, former Director General Tourism, Government of India and International Tourism Advisor V.K. Duggal among other top notch names from the culinary fraternity.

The objective is to act as a link, a platform and an instrument for the enhancement and overall development of the national community of chefs.

Chef Davinder Kumar, President of Indian Culinary Forum said, "The objective of Chef Awards is to offer fellow chefs a professional platform to showcase, exhibit, hone culinary skills and raise the overall Indian Culinary Art at par with international standards.”

Chef Vivek Saggar, General Secretary of Indian Culinary Forum said, “Chef Award is not merely a competition, but a platform for chefs to put their culinary skills on display that will surely enhance their culinary quest, knowledge and forte. Our objective is to bring our fraternity closer and continue our commitment to encourage the betterment of the culinary profession, through improved education, related industry events and collaboratively setting new benchmarks in the hospitality industry. The participants were judged and evaluated by experienced professionals.”