Chaayos increases its portfolio

Adds two more chai cafes in Delhi.
  • Franchise India Team Editor
Restaurant India

Chaayos, the chai cafe in Delhi-NCR, has added two more outlets in its portfolio. The cafe offers a wide range of chai blends along with national and international sandwiches.

The menu comprises maggie sandwich, butter chicken sandwich, keema pav and vada pav along with adrak, tulsi, kali mirch chai with 30 ml milk.

Speaking on the new launch, Nitin Saluja, Co- Founder, Chaayos, said, “Each Chai is handcrafted and made upon order. The variety of teas which Chaayos offers ranges from Indian chais like Paani Kum Chai and Kashmiri Kahwa to international favourites like Camomile tea and Moroccan Mint tea. We endeavour to provide our customers their freshly brewed chai exactly the way they like it, in a relaxed setting that is conducive to both formal and informal meetings.”

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