CSR Satish Chamyvelumani 3Min Read Share World Environment Day Why Sustainable Food Packaging is need of the Hour With a large population and a growing middle class India generates a lot of trash as a result of pa... 3Min Read Satish Chamyvelumani 9 min read Share
Operations Rahul Makhija 3Min Read Share Why Sustainability is the Future of Hospitality in India Sustainability can lead to cost savings for the hospitality industry Sustainable practices like ene... 3Min Read Rahul Makhija 7 min read Share
Food and Beverage Shweta Saran 2Min Read Share Sustainability in Restaurants a Major Trend in 2023 In 2023 contactless experiences personalization sustainability health and wellness and social r... 2Min Read Shweta Saran 7 min read Share
Supply Chain Nusra 2Min Read Share Why sustainability in food biz is need of the hour We should be well aware about where does our food waste get disposed and what has happened to the le... 2Min Read Nusra 9 min read Share
Food and Beverage Nusra 4Min Read Share How to create a Zero waste kitchen Zero waste kitchens differ from other kitchen as in normal kitchen the reuse of the balance product ... 4Min Read Nusra 16 min read Share
chef Nusra 3Min Read Share Each Cuisine has its own Flavours Style In an exclusive interview to Restaurant India Chef Vikram Ganpule Executive Chef Andaz Delhi talks... 3Min Read Nusra 16 min read Share
chef Nusra 4Min Read Share Respect for food No short cuts No substitutes is Key Learning in Food Biz Talking to Restaurant India Chef Rohit Chadha Chef de Cuisine Hyatt Regency Pune talks about the g... 4Min Read Nusra 14 min read Share
Food and Beverages Nusra 2Min Read Share Sustainability in Restaurant Business 4 Key Initiatives to Learn from Dr Pushpesh Pant Even the diversity of ingredients is slowly disappearing as people move away from an agricultural wa... 2Min Read Nusra 6 min read Share
Food and Beverages Nusra 2Min Read Share Why It s Time Restaurants Need to Focus on Sustainability It is very important for restaurants and chefs as a fraternity to keep menu very brief 2Min Read Nusra 7 min read Share
food packaging Lisa Suwal 2Min Read Share Need for Sustainable Packaging in Meat Industry As of today more than 50 per cent of consumers in the US take recyclability sustainability and bio... 2Min Read Lisa Suwal 7 min read Share