entrepreneur SARA KHAN 5Min Read Share Competition Is Good Only If It Doesn t Hurt Your Restaurant Business Says Arpan Gupta In an interview with Restaurant India Co-founder of Anglow Arpan Gupta speaks about the importanc... 5Min Read SARA KHAN 11 min read Share
entrepreneur Anurima Roy 3Min Read Share Restaurateur Kainaz Contractor Says Embrace What Is Beneficial for Your Business Growth In an interview with Restaurant India Kainaz Contractor owner of Rustom s in Delhi speaks about t... 3Min Read Anurima Roy 7 min read Share
entrepreneur SARA KHAN 4Min Read Share Understand the Spices and Ingredients Before You Use Them Says Romy Gill In tte tte with Restaurant India Head Chef and Owner of Romy s Kitchen Romy Gill shares about her ... 4Min Read SARA KHAN 8 min read Share
chef SARA KHAN 3Min Read Share Mixologist Yangdup Lama Shares Tips on How to Appreciate Alcoholic Drinks In an Interview with Restaurant India mixologist and entrepreneur Yangdup Lama says the bars shoul... 3Min Read SARA KHAN 7 min read Share
Marketing Nibedita Mohanta 2Min Read Share How to start a restaurant business Step by step approach for establishing any business is the first and foremost rule Concept and plan... 2Min Read Nibedita Mohanta 6 min read Share
Technology Pallavi Singhal 3Min Read Share 5 ways to make your restaurant rule on social platforms Technology has slowly found a place in our lives It feels as if it has been here since the age of d... 3Min Read Pallavi Singhal 7 min read Share
Franchise Pallavi Singhal 2Min Read Share How can restaurants re-engage lost customers Employee effort building trust and confidence overcoming word-of-mouth and many others constitute... 2Min Read Pallavi Singhal 5 min read Share
Food and Beverage Nusra 2Min Read Share Essentials of designing a kitchen Food always involves all the senses see smell touch and feel taste and hear- especially while ea... 2Min Read Nusra 5 min read Share