Food and Beverage Sakshi Singh 4Min Read Share How far we have come with the street food business It is also desirable that those who sell food on the streets adhere to basic standards of hygiene a... 4Min Read Sakshi Singh 20 min read Share
Startup Nusra 3Min Read Share Pioneering into regional food that is beyond indulgent In a tete-a-tete with restaurant India Osama Jalali Owner at Masala Trail talks about the idea of ... 3Min Read Nusra 6 min read Share
people Nusra 2Min Read Share Introducing the hygienic Paani Puri An interaction with Prashant Kulkarni Owner and Director Chatar Patar 2Min Read Nusra 4 min read Share
Startup Joyshree Saha 3Min Read Share Social media can make or break a restaurant- Varun Puri In a tete-a-tete with Restaurant India Varun Puri Owner at IMLY shares about how IMLY is transform... 3Min Read Joyshree Saha 6 min read Share
Franchise Joyshree Saha 1Min Read Share We want to make profitable business for the franchisee- Kutchi King In a tete-a-tete with Restaurant India Karan Tanna CEO at Kutchi King shares about his vision to c... 1Min Read Joyshree Saha 3 min read Share
growth Nusra 1Min Read Share JumboKing to expand aggressively In an interaction with Restaurant India Dheeraj Gupta MD JumboKing Foods shares his growth plan ... 1Min Read Nusra 3 min read Share
Store launch RI Bureau 2Min Read Share Go Imlicious with Imly- A chatpata stopover The restaurant has been shaped into a live size train with an esteem engine it includes four compar... 2Min Read RI Bureau 5 min read Share
Store launch Nusra 1Min Read Share Enjoy regional street food with Nukkadwala With an exciting store size which is about 70sq m Vatika Group is working on other models for take-... 1Min Read Nusra 3 min read Share
Operations Nusra 2Min Read Share How street food is targeting Indian market Indian Food Market - If restaurateurs could successfully elevate hygiene and presentation level of s... 2Min Read Nusra 5 min read Share
Food and Beverage Nusra 3Min Read Share Street food is now EXCLUSIVE Popular street foods are now hugely included in the five star platters 3Min Read Nusra 6 min read Share