entrepreneur Nusra 1Min Read Share How Karim s has continued to attract customers for generations In an interaction with Restaurant India Zaeem Uddin Owner at Karim s talks about how the brand has... 1Min Read Nusra 3 min read Share
professional Pragati Ratti Sharma 5Min Read Share How Radisson Blu Agra gets the Mughlai flavour right The most preferred restaurant at the hotel Dawat-e-Nawab which is set to have a revenue of Rs 1 1... 5Min Read Pragati Ratti Sharma 9 min read Share
people Joyshree Saha 2Min Read Share When you understand your food element you don t need to change it- Chef JP Singh ITC Bukhara is amongst the top restaurant in the World In an exclusive interview to Restaurant Indi... 2Min Read Joyshree Saha 4 min read Share