CSR Articles and Information

KFC opens first eco-friendly restaurant in Chennai to add 20 more restaurants by 2022

A first for the QSR industry in India the brand launched its most sustainable restaurant in T N Nag...

ITC Gardenia Bengaluru gets LEED ZERO carbon certification from USGBC

LEED Zero encourages a holistic approach for buildings and places which will contribute to a regene...

Tata Starbucks introduces a transportation program for its women partners

This program provides women partners a chauffeur-driven car enabled with a GPS tracking system and ...

Swiggy comes up with 2 day paid period off for female delivery partners

Out of 200 000 delivery partners that Swiggy has about 1 000 of them are women delivery partners i...

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McDonald s accelerates climate action to reach Net Zero emissions by 2050

Committing to net zero emissions by 2050 advances the company s work for decades to help drive a mor...

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Starbucks promotes sustainability offers free limited edition reusable cup on 2nd October

Starbucks has implemented sustainable initiatives like the use of compostable straws wooden cutlery...

You can now skip plastic cutlery on ordering online as Zomato takes a step closer to environment

This will also help restaurant partners save 2-5 0 5-1 of order value on every order going forwa...

Masterchef Sanjeev Kapoor World Central Kitchen provide 15k meals daily to flood victims

Chef Kapoor and Chef Jos Andres of World Central Kitchen have provided over 1 million meals to front...

KFC India pledges Covid-relief and support with its KFC Care initiative

In association with partners as ResponseNet and Smile Foundation KFC Care would provide relief to f...

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Why employee-first culture at a restaurant is imperative than a pay cheque

Studies reveal that empathy plays a role in helping employees decide where to work During times of ...

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How restaurants with specially-abled staff managed the covid crisis

Training SOP s creating different situations about things that could happen in a fast-casual enviro...

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Why it s time Restaurants need to focus on their CSR

Researchers found that globally more than 77 percent of consumers prefer to buy from socially respon...

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Masterchef Sanjeev Kapoor with Chef Jose Andres s World Central Kitchen to provide meals to frontline workers

Chef Jos Andres and Chef Sanjeev Kapoor visited various hospitals and kitchens to thank and motivate...

Bun Only team-up with chefs to curate limited edition burgers

The team has also decided that 10 of the sale from this campaign each month will be donated towards...

McDonald s North and East announces vaccination drive for its employees

It operates 150 restaurants across North and East of India and provides direct employment to more th...

Cloud kitchen Cheferd Foods extends free meal service to marginalized people

The cloud kitchen aims to continue this service for at least one and a half months and will extend i...

Restaurant owners and other entrepreneurs come together to combat second covid wave in Kolkata

EOK s Breathe Again aims at facilitatingCovid care facilities- Setting up 500 HDU Isolation beds...

Swiggy to offer four-day work weeks in May to help employees access ICUs and oxygen cylinders

The food delivery platform has also set up an emergency support team to help employees access ICUs a...

Keventers together with Amba Dalmia Foundation Trust to raise Rs 1 Cr for oxygen

Their key focus is around providinglifesaving sources of Oxygen for those in need in Delhi NCR

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How this restaurant is helping its employees during the pandemic

While others were asking their employees to leave Out of The Blue created a safe bunk yard for all ...

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QSR Chain Wow Momo to get its entire staff vaccinated on labour day

1st May also known as The International Labour s day a day that upholds the rights of labour and we...

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