Bars Articles and Information

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Millennials Look for Intriguing Flavours in Their Cocktails

Mixologist Rohan Matmary says Millennials prefer Gin and Modern whiskeys as the base to their cock...

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How This Mumbai Restaurant Is Banking on Nostalgia

Door No 1 was also awarded as Best Retro Bar of Western India by Restaurant India in 2018

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One-of-its-kind Tap Station in Mumbai That Serves Czech-Inspired Handcrafted Brews

Drifters Tap Station is the first microbrewery in India to serve 24 handcrafted Eastern Europeans br...

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Understand the Business First Says Restaurateur Minakshi Singh

In an interview with Restaurant India Minakshi Singh owner and partner at Sidecar and Cocktails ...

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Mixologist Yangdup Lama Shares Tips on How to Appreciate Alcoholic Drinks

In an Interview with Restaurant India mixologist and entrepreneur Yangdup Lama says the bars shoul...

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Know Your Clientele Varun Puri Suggests Restaurateurs

In an exclusive interview with Restaurant India Restaurateur Varun Puri reveals the techniques that...

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This restaurant takes you back to The Classroom

In an exclusive interview with Restaurant India Jaspreet Madaan Owner The Classroom talks about t...

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Lithiyum all set to make Delhi s nightlife more electrifying

The property is divided into three sections Club Fine Dine Open Hangout Caf lounge

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Hello Guppy opens its doors at BKC Mumbai

Hello Guppy has been designed keeping in mind the most exciting aspects of Japanese pop culture

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Is theme based restro-pub future of restaurant biz

MOB takes you down to the urban grunge lane where industrial meets the Victorian to create a concoc...

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Liquor ban to flush out a whopping Rs 200 000 crores

Seeing at the global facts countries like the US UK Singapore and Dubai which is famous for touri...

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Cocktails sparkles in 2017 bar menu

Two years ago the cocktail sale was about 2-4 per cent and today when they are reinventing the menu ...

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Mixing traditional restaurant with European concept

In an interview to Restaurant India Naresh Madan Co-Founder at Imperfecto shares about the idea of...

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Now an app that gives you unlimited cocktail at your favourite bar

With an idea to promote Cocktail drinking in India Karan Gonsalves started BarCzar Talking to Rest...

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Balancing true Asian flavours

In an exclusive interview to Restaurant India Saurabh Khanijo Owner Welgrow Concepts Pvt Ltd Talk...

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Now raise toast to elegance and chic design

TOAST mainly targets working professionals and executives what with the innumerable MNCs and conglo...

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Raise your toast with best offers in Pubs to celebrate Beer Day

Uniting Mumbai and Delhi under the banner of beer the beer lovers have got a fantastic chance to bo...

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