Bar and Lounge Articles and Information

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Mumbai gets a new high energy bar YEN

The bar with its gold-lit backdrop shines as the centerpiece and the separated yet cozy booths with...

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Mumbai-based La P z Place to launch Backdoor Bar at Kala Ghoda Mumbai

Aspiring to be a cocktail-forward bar the menu will boast cocktails built on the ethos of the brand...

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Deja Brew opens first outlet in GK targets 6 outlets in Delhi-NCR

The caf has also introduced a Cigar and Conversations private zone for which they have created a ...

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M-Bar all set to revolutionize Kolkata s F B scene in a new avatar

In their newer avatar it plans to replace the fine dining concept with fun dining that offers a sen...

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8 Tips to run a Craft Beer bar

When it comes to raw material a lot of it usually originates from Europe specifically Germany But...

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Touching the limitless sky LMNOQ - A Skybar opens in Kolkata

The brand aims to be the place which brings together a sense of calm in this bustling City of Joy

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This new restaurant at Khan Market is a dramatic transformation of culinary scenes

The restaurant also has a mini garden of microgreens edible flowers and peppers - you may spot or ...

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Mumbai s award-winning resto-bar Butterfly High enters Thane

The all-day restaurant is the brainchild of Nikita Poojari Narayan Poojari the owner of Shiv Saga...

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Virat Kohli owned resto-bar One8 Commune enters City of Joy

The finely curated menu by Chef Pawan Bisht is a diverse and vibrant multi-cuisine menu that caters ...

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This Resto-bar boasts of a design that creates a high energy vibe

The lighting pattern is also synced with the outdoor bar which was controlled through the WiFi that ...

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More takers for at-home dining

According to a recent study by Deloitte convenience is the new king while studying the food consump...

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Welcoming all things glamour Billions opens its doors in Kolkata

The 120 plus seater spread over a massive sprawling area of approximately 8500 sq ft plus is di...

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Redefining nightlife scene at Kolkata Vertex The Liquid Restaurant opens its doors

Inspired by traditional Irish taverns Vertex reimagines the age-old watering holes that have defi...

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I think delivery is the next best thing to dining in says Hitesh Keswani

Hitesh Keswani owner of Silver Beach Hospitality - Radio Bar Estella Silver Beach Cafe Copa Sir...

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Major concern for restaurants after COVID-19 will be survival and it depends on loyal customers

Talking to Restaurant India Ashish Mehta Co-Founder Bombay Cocktail Bar Blanco Oheka and Februar...

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This platform launches crowdfunding to support Indian Bar fraternity

The resulting loss of revenue would mean loss of jobs or pay cut for thousands of bar workers across...

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Microbreweries in Maharashtra one of the biggest losers due to Lockdown

Talking to Restaurant India Vipul Hirani of Crafters Tap House shares how beer industry is facing lo...

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How Bars have grown in India

While we all agree that the consumer now is very well consumed we still only have had a drop in t...

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How Vanilla Nightclubs are Performing in India

Every place that is doing good business or is popular has one or two signature dishes

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Raising The Bar With Intangible Consumer Experience

The minimum average spending per customer at most of the nightclubs and bars in India varies between...

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Know Your Clientele Varun Puri Suggests Restaurateurs

In an exclusive interview with Restaurant India Restaurateur Varun Puri reveals the techniques that...

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